Sunday Suppers

Fragrant grilled Vietnamese chicken marinated in lemongrass, fish sauce, lime and garlic.

Marinated chicken and caramelized pineapple on skewers, grilled and finished with honey-lime and cilantro.

Tender grilled chicken on mixed greens with cherry tomatoes and creamy avocado-herb dressing.

Grilled chicken tossed with diced avocado, tomatoes, cucumber and lime-cilantro dressing — ready in 30 minutes.

Creamy feta with tomatoes, spinach and baked eggs for a quick Mediterranean-style breakfast or light dinner.

Hearty black bean burger with smoky chipotle mayo, oats, and spices for a flavorful plant-based meal.

Tender beef and crisp snow peas tossed with sweet carrots in a savory sauce for a vibrant, quick meal.

Succulent shrimp sautéed with garlic and spinach in a zesty lemon sauce tossed with pasta.

Tender lamb chops infused with rosemary, thyme, garlic, and olive oil, roasted to perfection.